Small Plates

HAND-CUT FRITES
roasted garlic aioli

GRILLED HOUSE-MADE KIELBASA
caraway beer mustard, warm potato salad

CRISPY FRIED POINT JUDITH CALAMARI
lemon, zucchini, lemon aioli, gremolata

GREAT LAKES SMOKED TROUT RILLETTES
Black Star Farms Riesling steamed,
house-smoked trout, flatbread crackers

CHICKEN LIVER & FOIE GRAS PATÉ
chicken & duck liver, caraway-onion jam,
baguette toast

MARKET CHARCUTERIE PLATE
chef ’s selection, pickled vegetables, mustard,
baguette toast

MARKET CHEESE BOARD
chef ’s selection, seasonal compotes, crackers,
baguette