Meet Chef Brian Kanak
Private Dining Room
The Chef & The Farmer
RECENT TWEETS | @ToastedOak
Lake Huron Trout. citrus popcorn crusted trout, corn cobb smoked bacon, fingerling potatoes, morels, oyster...
1 week ago
Grilled sourdough, tomato, steak tips, swiss chard, garlic, onion, age gouda mornaise. Cucumber fennel, red onion...
2 weeks ago
Join us today for wine tasting at 3pm sharp. Eric and Chelsea will be teaching us about European rosé! Broadbent...
3 weeks ago
INSTAGRAM | @ToastedOakGrill
Copyright 2015 | All Rights Reserved | Powered by BIRDSEYE web